Updated: Mar 30
Indian cuisine has one of the most diverse range of vegetarian and vegan dishes in the world. Yet, the most iconic dish is butter chicken. Such a classic dish will always see variations on the original. Here at Narula's we offer both our traditional butter chicken as well as a vegan variant. Through the substitution of some key ingredients, we are able to deliver the same traditional taste! Instead of chicken, we use juicy soy chunks that introduce fun new texture you experience without sacrificing any flavor. Instead of using dairy products, we use coconut cream and vegetable ghee (hydrogenated vegetable oil) to keep the curry as creamy and savory as it's always been.
Narula's also offers a wide range of other vegan dishes! Check them out in our menu!
